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Algae oil Product List

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Microalgae-derived DHA oil for food and supplement ingredients Omega-3

Microalgae-derived DHA oil for food and supplement ingredients Omega-3

High-purity omega-3 raw material derived from microalgae fermentation, high-quality DHA algal oil suitable for food and supplement applications.

This product is omega-3 DHA algal oil (triglyceride type) produced through fermentation culture using microalgae as raw material. DHA (docosahexaenoic acid) is an important component of omega-3 polyunsaturated fatty acids and is widely known as a lipid involved in the development and maintenance of the function of nerve cells. In particular, DHA is a major fatty acid related to brain and visual function, and it is considered an important lipid component, accounting for about 20% in the human cerebral cortex and about 50% in the retina. Since it is difficult for the human body to synthesize sufficient amounts, intake from food and dietary supplements is considered important. This product is produced using a patented fermentation technology that cultivates the marine microalgae genus Schizochytrium in a sealed fermentation tank. DHA oil is extracted from the algal biomass after fermentation using solvent-free physical separation technology and molecular distillation purification processes, and high-purity DHA algal oil is obtained through further purification treatments such as winterization. A safety and quality management system has been established for food ingredients, making it an omega-3 lipid raw material that can be used in a wide range of fields, including health foods, dietary supplements, and functional foods.

  • Food/beverage functional materials
  • Pharmaceutical materials and carriers
  • Algae oil

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Winter-treated DHA algae oil for soft capsule and gummy applications Omega-3

Winter-treated DHA algae oil for soft capsule and gummy applications Omega-3

High-purity omega-3 lipids suitable for the production of soft capsules and gummy supplements with excellent transparency winterization DHA oil.

This product is an omega-3 oil for food applications made from DHA algae oil produced through the fermentation of microalgae, subjected to physical refining and low-temperature winterization treatment. The fatty acid structure is in the natural triglyceride (TG) form, widely used as a DHA lipid material suitable for health foods and food processing applications. DHA is produced by cultivating microalgae (Schizochytrium species) using a closed fermentation system. After fermentation, the oil is extracted from the algal biomass, and DHA oil is recovered through physical refining, followed by low-temperature winterization treatment to remove high-melting-point saturated fatty acid components. This winterization process improves the clarity and low-temperature stability of the oil, stabilizing its appearance quality. It is particularly suitable for product applications that require oil clarity and is used as a manufacturing ingredient for soft capsule supplements and gummy supplements. Compared to conventional algae oil, winterized oil is less likely to become cloudy or precipitate under low-temperature conditions, excelling in maintaining the quality of the product's appearance. Therefore, it is a highly valuable DHA lipid raw material in the health food sector, where appearance quality is emphasized, such as in transparent capsule products and gummy products.

  • Food/beverage functional materials
  • Pharmaceutical materials and carriers
  • Algae oil

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Pharmaceuticals and high-function supplement raw materials, microalgae DHA oil ≥85% Omega-3

Pharmaceuticals and high-function supplement raw materials, microalgae DHA oil ≥85% Omega-3

Premium omega-3 ingredient for pharmaceuticals and high-function supplements, with a DHA content of up to 85%, the highest class in the industry.

This product is a premium omega-3 lipid material made from DHA algae oil produced through the fermentation of microalgae, combined with a purification process using an all-enzymatic method and molecular distillation technology to achieve high purity. The fatty acid structure is in the natural triglyceride (TG) form, and the DHA content reaches up to 85%, resulting in a highly concentrated DHA oil. The manufacturing process employs a gentle purification process utilizing enzymatic reactions, efficiently concentrating DHA components without the use of organic solvents. Additionally, low-temperature molecular distillation removes unwanted lipids and impurities, resulting in high-purity and high-quality DHA oil. Moreover, this product has a high proportion of DHA bound at the Sn-2 position, making it noteworthy as a high-value lipid material from the perspective of lipid structure. DHA derived from microalgae, unlike fish oil, does not go through the marine food chain, thus presenting a lower risk of heavy metal contamination and superior stability in quality control. As a result, it is used as an omega-3 lipid material suitable for product development requiring high-purity DHA, including pharmaceutical raw materials, high-function supplements, and high-value health foods targeted at Europe and the United States.

  • Food/beverage functional materials
  • Pharmaceutical materials and carriers
  • Algae oil

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High-concentration DHA algae oil (feed additive, microalgae-derived omega-3 oil)

High-concentration DHA algae oil (feed additive, microalgae-derived omega-3 oil)

High-concentration DHA source that can be used as a fish oil substitute, functional oil suitable for aquaculture, livestock, and pet applications.

This product is a feed additive DHA algal oil made from the microalgae Schizochytrium, produced through fermentation culture followed by cell separation and extraction processes. It contains DHA in high concentrations as triglycerides (TG type), making it suitable for use in aquaculture and livestock as an alternative to fish oil. It is available in DHA content specifications of 35% and 40%, allowing for flexible selection based on formulation design. Being a liquid oil, it is easy to mix uniformly into feed, contributing to improved formulation efficiency. As a sustainable ingredient derived from microalgae, it can be supplied stably without relying on marine resources, and it has recently been utilized in the development of environmentally friendly feed.

  • Food/beverage functional materials
  • Pharmaceutical materials and carriers
  • Algae oil

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DHA algae oil (omega-3) derived from microalgae for infant nutrition and powdered milk ingredients.

DHA algae oil (omega-3) derived from microalgae for infant nutrition and powdered milk ingredients.

High-purity DHA oil derived from microalgae fermentation, a next-generation omega-3 ingredient that balances safety, absorption, and stable supply.

This product is a high-purity DHA algal oil (omega-3 fatty acid raw material) produced through fermentation culture using microalgae as raw material. The raw algal strain used has excellent DHA production capability and is manufactured through pure culture via patented fermentation technology. After fermentation, the microalgae undergo physical crushing and oil extraction processes to recover the algal oil, followed by advanced refining processes such as purification and winterization to enhance flavor, stability, and purity. Thanks to the latest deodorization refining technology, it has no strong odor typical of fish oil, making it easy to handle as a food processing ingredient. The fatty acid structure is in the natural triglyceride (TG) form, which is characterized by excellent absorption and utilization efficiency in the body. DHA is an omega-3 fatty acid that plays an important role in the composition of human brain and nervous system tissues, and is widely known as a lipid component involved in the development of brain and nerve cells as well as visual function. This product is a commercially available DHA material that can be stably supplied to food and nutrition raw material manufacturers, and is adopted in a wide range of fields such as infant formula, health foods, and dietary supplements.

  • Food/beverage functional materials
  • Pharmaceutical materials and carriers
  • Algae oil

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High-concentration formulation and drop application DHA algae oil (Omega-3, ultra-high purity TG type)

High-concentration formulation and drop application DHA algae oil (Omega-3, ultra-high purity TG type)

Ultra-high purity algae oil with a maximum DHA content of 85%, a premium omega-3 ingredient suitable for high-concentration supplements and droplet products.

This product is a high-concentration omega-3 lipid raw material made from DHA algae oil produced through the fermentation of microalgae, which has been purified to a high degree using a biological enzyme enrichment process and molecular distillation technology. The fatty acid structure is in the natural triglyceride (TG) form, and the DHA content reaches up to 85%, resulting in a high-purity DHA oil. By utilizing a gentle enrichment process that employs enzyme reactions, DHA is efficiently concentrated, and subsequent low-temperature purification through molecular distillation removes impurities and unwanted components, yielding high-purity DHA lipids. The manufacturing process adopts a biological enzyme process that does not use organic solvents, ensuring excellent safety and quality stability. Additionally, it has a high ratio of DHA at the Sn-2 position, which is designed to enhance absorption efficiency in the body. Therefore, it is used as a raw material for high-value-added products that require high DHA concentrations, such as concentrated supplement formulations and drop products. DHA derived from microalgae, unlike fish oil, does not go through the marine food chain, resulting in a lower risk of heavy metal contamination and is gaining global attention as a sustainable omega-3 resource.

  • Food/beverage functional materials
  • Pharmaceutical materials and carriers
  • Algae oil

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Infant Nutrition Special Medical Food Sn-2 Position DHA High Content Omega-3 Algal Oil

Infant Nutrition Special Medical Food Sn-2 Position DHA High Content Omega-3 Algal Oil

Next-generation omega-3 ingredient with high content of Sn-2 DHA, which is close to the lipid structure of breast milk, achieving high absorption and high functionality.

This product is a high-functional omega-3 lipid material made from DHA algal oil derived from microalgae, using an enzyme-based positional selective ester exchange technology to highly selectively position DHA at the Sn-2 position. The fatty acid structure is in the natural triglyceride (TG) form, which has characteristics similar to the lipid structure in breast milk. DHA bound at the Sn-2 position is more efficiently utilized during the digestion and absorption process, and it is expected to have higher absorption compared to conventional random structure lipids. This product significantly increases the ratio of Sn-2 DHA, with the Sn-2 ratio reaching over 50% of the total DHA content, making it a high-functional lipid material. Additionally, by combining physical refining processes such as hydration and gum removal, alkaline deacidification, winterization, and decolorization, along with deodorization treatment, the peroxide value is kept low, and impurity indicators such as trans fatty acids, 3-MCPD esters, and glycidyl esters are properly managed. This next-generation DHA material is suitable for product development requiring high-functional lipids, such as infant formula, foods for special dietary uses, and special medical foods (FSMP).

  • Food/beverage functional materials
  • Pharmaceutical materials and carriers
  • Algae oil

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Brain function and high absorption use phospholipid-type DHA algae oil (Omega-3, high-function lipid)

Brain function and high absorption use phospholipid-type DHA algae oil (Omega-3, high-function lipid)

Phospholipid-type DHA with excellent absorption efficiency, a high-performance omega-3 ingredient for next-generation brain function support.

This product is a phospholipid form of DHA (Omega-3) synthesized from microalgae-derived DHA and soy-derived lecithin through an enzyme-catalyzed ester exchange reaction. The manufacturing process employs a solvent-free, all-enzymatic method that does not use organic solvents, resulting in a high-functional lipid material with excellent safety and quality stability. Phospholipid DHA is characterized by superior digestibility and absorption compared to triglyceride forms, with a high efficiency of hydrolysis by digestive enzymes. It is also easily utilized in the body as lysophosphatidylcholine (LPC-DHA), making it a lipid form that is gaining attention for brain function-related applications. Furthermore, due to its phospholipid structure, it can efficiently carry DHA molecules, allowing it to be used as a differentiated ingredient in functional foods and high-value-added supplements. As a high-absorption, high-functional Omega-3 material, it is suitable for the development of high-value products such as brain function support products, specialized medical foods (FSMP), and high-functional supplements.

  • Food/beverage functional materials
  • Pharmaceutical materials and carriers
  • Algae oil

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Organic food and infant use organic certified DHA algae oil (Omega-3, TG type)

Organic food and infant use organic certified DHA algae oil (Omega-3, TG type)

Organic certification × high purity DHA Safe, secure, and sustainable next-generation omega-3 ingredients

This product is DHA algae oil made from microalgae that has obtained organic certification and produced through an organic fermentation process. The extraction process does not use organic solvents, achieving high purity through physical refining (degumming, neutralization, winterization, etc.), making it an organic-compatible omega-3 lipid ingredient. From manufacturing to processing, packaging, storage, and transportation, it complies with various standards related to organic food, ensuring the non-use of chemically synthesized additives and the elimination of genetically modified technologies and their derivatives. This guarantees the provision of high-quality DHA oil with excellent traceability and safety. This product is organically certified and is suitable for the development of organic products in the global market. It is appropriate as an ingredient for high-value-added markets such as organic infant food, organic dairy products, and organic supplements.

  • Food/beverage functional materials
  • Pharmaceutical materials and carriers
  • Algae oil

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Water-soluble DHA algae oil for functional beverages (nano-emulsified, omega-3, 10%)

Water-soluble DHA algae oil for functional beverages (nano-emulsified, omega-3, 10%)

Development of new functional beverages with water-soluble DHA that can be directly dispersed in drinks using high-absorption nano-emulsified omega-3.

This product is a water-soluble DHA oil designed as an oil-in-water (O/W) emulsion based on DHA algal oil derived from microalgae, utilizing nano-emulsification technology and high-pressure homogenization. It is uniformly dispersed in a nano size with a particle diameter of less than 100 nm, achieving high dispersibility and stability in aqueous products. By adopting a purification process using enzyme methods and a manufacturing process that does not use organic solvents, it can be provided as a high-purity and clean omega-3 raw material. The nano-emulsification improves digestion and absorption efficiency, enabling a highly bioavailable supply of DHA. This product is optimized for beverage applications and can be applied to a wide range of aqueous foods, such as functional drinks, dairy beverages, and plant-based drinks, while minimizing its impact on flavor and ensuring uniform dispersion. As a next-generation high-value-added omega-3 material, it contributes to the differentiation of beverage development.

  • Food/beverage functional materials
  • Pharmaceutical materials and carriers
  • Algae oil

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